Sunday, March 7, 2010

Beef Biscuit Casserole

1 lb hamburger
1 (16 oz) can pork & beans
3/4 c barbecue sauce
2 tbsp brown sugar
1 tbsp minced onion
1 pkg 10 flaky biscuits, halved
1 c cheddar cheese, shredded
Brown hamburger & drain. Add beans, barbecue sauce, brown sugar and minced onion. Cook until bubbly. Place in greased 2 quart casserole. Place biscuits (cut side down) on beef mixture. Sprinkle cheddar cheese over the top. Bake at 375 degrees for 20-25 minutes or until biscuits are golden brown.

Got this recipe from the Womens RV forum from Sally and have taken it to many potlucks. It's popular.

Enjoy

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