This is a hit at all barbecues & potlucks.
1 lb Bacon-diced
3 medium sweet onions
1 Large can B&M or Bush's baked beans
1 sm can diced tomatoes
1 sm can kidney or black beans drained
1 sm can pinto beans drained
3/4 c dark brown sugar
1/2 c ketchup
1/4 c yellow mustard
In a frying pan saute bacon and onions together till the onions are translucent. Put the remaining ingredients in a large crock pot and then add the onion & bacon to it. Simmer over very low heat for a couple hours to blend flavors.
This tastes even better the 2nd day and makes enough for a large crowd. Half the recipe for a smaller pot.
Enjoy.
Sunday, March 7, 2010
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